Saturday, November 14, 2009

Oatmeal Chocolate Chip Cookies

For when Tayla decides I can eat chocolate again. . .

These cookies are not oatmeal cookies with chocolate chips. These are really chocolate chip oatmeal cookies. The right texture for chocolate chips.

1 cup butter
1 cup brown sugar (doesn't need to be packed)
1/2 sugar
1 tsp. vanilla
2 eggs
1 cup all-purpose flour
1 cup whole wheat flour
1/2 tsp. salt
2 tsp. baking powder
2 cups rolled oats
2 cups chocolate chips

Preheat oven to 350 degrees. Cream butter and sugar. Mix in eggs and vanilla. Mix flour, baking powder and salt together. Add dry to creamed mixture. Stir in oats and chips. Drop onto ungreased cookie sheet (use parchment or silicone) and bake for 10-12 minutes.

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